Upon entering the quaint town of Ituna, Saskatchewan, the striking Sacred Heart Ukrainian Catholic Church is bound to attract your attention.
Constructed in the 1960s, it was designed during an era when the local congregation welcomed hundreds of worshippers.
“During Easter or Christmas, the church was so crowded that they had to set out extra chairs, and some parishioners would even stand outside,” reminisced 85-year-old Nettie Lutz, a lifelong churchgoer.
However, over 20 years ago, as the number of attendees began to decline and the average age increased, the church started requiring repairs that demanded significant financial resources. This is when the influence of the perogy became crucial.
Since then, Lutz and other community members have united to create, roll, and fry thousands of these beloved Ukrainian dumplings, while also organizing fundraising efforts to support the local Roman Catholic church.
People are willing to travel for hours to acquire bags of perogies produced in this town of just over 700 residents.
The group estimates that volunteers have crafted nearly a million perogies since their initiative began, with the actual number possibly being even higher.
Continuing the church’s operations through perogy sales reflects a profound respect and affection for Ukrainian heritage among individuals like Lutz and fellow parishioner Taras Korchinski.

Taras Korchinski is among the volunteers who have been making perogies to sell to maintain Ituna’s two local churches. (Jeffery Tram/CBC)
“It’s essential to preserve your culture; otherwise, it will vanish and be lost forever,” Korchinski stated, noting that even though he no longer resides in Ukraine, he still feels a connection and empathizes with the struggles Ukrainians are facing since the Russian invasion in 2022.
As Korchinski nears 80, both he and Lutz understand that they cannot continue the perogy-making efforts indefinitely, raising concerns about the future of their cherished church.

